Crispy Tandoori Chicken Drumsticks with Mango Chutney

Ingredients

• 1 tablespoon paprika
• 1 tablespoon Garam Masala substitute curry powder if you can't find it
• 1 tablespoon ground cumin
• 1 tablespoon ground coriander
• 1/2 teaspoon ground tumeric
• 1/2 teaspoon cayenne pepper use 1/4 teaspoon for less heat
• 3 tablespoons fresh ginger peeled and roughly chopped
• 7 garlic cloves peeled and roughly chopped
• 1/4 cup whole milk Greek yogurt
• 1 lime about 1 teaspoon zest and 2 tablespoons juice
• 1/4 cup vegetable oil
• 2 1/2 teaspoons salt
• 12 chicken drumsticks about 4 pounds
• 9 ounces mango chutney for serving
• 3 sprigs cilantro optional for garnishing the platter
• lime wedges optional, for serving

Nutrition

• Calories : 350 calories
• Carbohydrate : 19 grams
• Cholesterol : 105 milligrams
• Fat : 20 grams
• Fiber : 2 grams
• Protein : 23 grams
• SaturatedFat : 4 grams
• Sodium : 600 milligrams
• Sugar : 11 grams