Ingredients
- 15 ounces tomato sauce
- 1 cup noodles elbow
- 1 pound ground beef
- 1 onion small, diced
- 2 cloves garlic diced
- 14 1/2 ounces diced tomatoes
- pepper to taste
- 4 fresh basil leaves chopped
- seasoning salt to taste
- 1 cup shredded cheddar cheese
Nutrition
- Calories : 350 calories
- Carbohydrate : 21 grams
- Cholesterol : 80 milligrams
- Fat : 20 grams
- Fiber : 4 grams
- Protein : 23 grams
- SaturatedFat : 9 grams
- Sodium : 460 milligrams
- Sugar : 10 grams
- TransFat : 1 grams
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