Ingredients
- 1 pound flank steak could also use sirloin or round steak
- 3 tablespoons vegetable oil
- 1/2 cup flour for coating steak
- 2 rib celery coarsely chopped
- 3 carrots coarsely chopped
- 1 small onion coarsely chopped
- 6 cloves garlic 1 T minced
- 1 packet onion soup mix Lipton’s
- 24 ounces V8 Juice can substitute equal amounts of tomato sauce and water
- salt
- pepper
Nutrition
- Calories : 440 calories
- Carbohydrate : 40 grams
- Cholesterol : 40 milligrams
- Fat : 18 grams
- Fiber : 3 grams
- Protein : 27 grams
- SaturatedFat : 4 grams
- Sodium : 1110 milligrams
- Sugar : 17 grams
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