Ingredients
- 1/2 cup flour
- 2 teaspoons salt
- 1/2 teaspoon garlic powder
- 1/2 teaspoon ground mustard
- 2 pounds cube steak
- 2 tablespoons vegetable oil
- 1 onion sliced
- 1 packet brown gravy mix
- 1 cup water
Nutrition
- Calories : 480 calories
- Carbohydrate : 8 grams
- Cholesterol : 90 milligrams
- Fat : 39 grams
- Fiber : 1 grams
- Protein : 23 grams
- SaturatedFat : 16 grams
- Sodium : 760 milligrams
- Sugar : 1 grams
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