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Bacon Swiss Salad

yield: 4 total time: 10 minutes
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Ingredients

  • 2/3 cup mayonnaise
  • 2 tablespoons olive oil
  • 2 tablespoons red wine vinegar
  • 1 tablespoon sugar
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 6 cups mixed salad greens
  • 1 red onion small, thinly sliced
  • 1 cup frozen peas
  • 1 cup shredded swiss cheese
  • 6 ounces bacon bits real

Nutrition

  • Calories : 580 calories
  • Carbohydrate : 35 grams
  • Cholesterol : 35 milligrams
  • Fat : 38 grams
  • Fiber : 7 grams
  • Protein : 24 grams
  • SaturatedFat : 9 grams
  • Sodium : 1280 milligrams
  • Sugar : 9 grams
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