Bread and Butter Pudding

Ingredients

• 5 tablespoons unsalted butter softened
• 5 rolls small, soft round, such as brioche, about 10 ounces total, cut into 1-inch slices
• 1/2 cup golden raisins
• 3 1/3 cups whole milk
• 3 1/3 cups heavy cream
• 1/8 teaspoon fine sea salt
• 2 vanilla beans split lengthwise
• 5 large eggs
• 1 1/4 cups sugar
• 2 tablespoons apricot jam
• 2 tablespoons confectioners' sugar for dusting

Nutrition

• Calories : 540 calories
• Carbohydrate : 42 grams
• Cholesterol : 215 milligrams
• Fat : 39 grams
• Fiber : 1 grams
• Protein : 8 grams
• SaturatedFat : 24 grams
• Sodium : 190 milligrams
• Sugar : 31 grams