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Pimento Cheese

yield: 4 total time: 10 minutes

Ingredients

16 ounces sharp cheddar cheese coarsely grated
3 ounces cream cheese softened
1/4 cup mayonnaise
1/4 teaspoon cayenne pepper more if you like it spicy
2 teaspoons juice pimento, from the jar
4 tablespoons pimentos chopped
rolls small, optional

Nutrition

Calories : 620 calories
Carbohydrate : 12 grams
Cholesterol : 145 milligrams
Fat : 50 grams
Fiber : 1 grams
Protein : 31 grams
SaturatedFat : 29 grams
Sodium : 930 milligrams
Sugar : 4 grams

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