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Creamy Ham, Swiss, & Potato Soup

yield: 4 total time: 50 minutes
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Ingredients

  • 1 1/2 tablespoons butter
  • 1 yellow onion medium, finely diced
  • 1 cup ham cut in small cubes, preferably baked ham, deli in a pinch
  • 3/4 teaspoon dried thyme
  • 5 medium potatoes diced
  • 4 cups chicken stock
  • 1 cup shredded swiss cheese freshly, Gruyere if you’re feeling fancy
  • 1/4 cup lowfat milk
  • salt
  • pepper
  • fresh parsley to garnish, optional

Nutrition

  • Calories : 550 calories
  • Carbohydrate : 64 grams
  • Cholesterol : 75 milligrams
  • Fat : 20 grams
  • Fiber : 7 grams
  • Protein : 31 grams
  • SaturatedFat : 9 grams
  • Sodium : 1380 milligrams
  • Sugar : 10 grams
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