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Swiss Potato Rosti

yield: 4 total time: 40 minutes
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Ingredients

  • 4 potatoes waxy, medium-sized, peeled, roughly grated
  • 1 brown onion finely diced
  • salt ground sea
  • black pepper ground
  • 2 tablespoons butter melted, optional
  • 4 tablespoons olive oil
  • sour cream
  • chives
  • onion
  • 4 tablespoons sour cream
  • 2 tablespoons chives fresh, chopped
  • 1 salad red onion small, thinly sliced
  • 4 slices bacon
  • 1 avocado sliced

Nutrition

  • Calories : 610 calories
  • Carbohydrate : 47 grams
  • Cholesterol : 45 milligrams
  • Fat : 44 grams
  • Fiber : 10 grams
  • Protein : 11 grams
  • SaturatedFat : 13 grams
  • Sodium : 530 milligrams
  • Sugar : 6 grams
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