Potato Cake
yield: 4
total time: 45 minutes
Ingredients
- 3 potatoes medium-sized
- 1 whole egg
- 1 egg yolk
- 2 tablespoons chopped parsley
- 1 shallot minced
- 2 tablespoons green onion chopped
- 1 teaspoon white pepper powder
- 1/2 teaspoon nutmeg powder
- 1/2 teaspoon salt
- 3 egg white
- oil for frying
Nutrition
- Calories : 220 calories
- Carbohydrate : 32 grams
- Cholesterol : 105 milligrams
- Fat : 8 grams
- Fiber : 4 grams
- Protein : 9 grams
- SaturatedFat : 1.5 grams
- Sodium : 370 milligrams
- Sugar : 2 grams
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