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Potato Cake

yield: 4 total time: 45 minutes
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Ingredients

  • 3 potatoes medium-sized
  • 1 whole egg
  • 1 egg yolk
  • 2 tablespoons chopped parsley
  • 1 shallot minced
  • 2 tablespoons green onion chopped
  • 1 teaspoon white pepper powder
  • 1/2 teaspoon nutmeg powder
  • 1/2 teaspoon salt
  • 3 egg white
  • oil for frying

Nutrition

  • Calories : 220 calories
  • Carbohydrate : 32 grams
  • Cholesterol : 105 milligrams
  • Fat : 8 grams
  • Fiber : 4 grams
  • Protein : 9 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 370 milligrams
  • Sugar : 2 grams
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