Käsekuchen (German Cheesecake)
yield: 4
total time: 105 minutes
Ingredients
- 2 cups all purpose flour
- 9/16 cup butter
- 1 pinch salt
- 2 3/8 tablespoons sugar
- 2 egg yolks
- 3 tablespoons water
- 5 3/4 cups quark regular, not non-fat, see note for a substitution
- 4 1/4 tablespoons unsalted butter melted
- 5/8 cup sugar
- 4 egg yolks
- 4 egg whites
- 1 tablespoon vanilla extract
- 1 lemon
- 1 pinch salt
Nutrition
- Calories : 1300 calories
- Carbohydrate : 98 grams
- Cholesterol : 555 milligrams
- Fat : 88 grams
- Fiber : 3 grams
- Protein : 32 grams
- SaturatedFat : 51 grams
- Sodium : 1030 milligrams
- Sugar : 45 grams
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