Cranberry Nut Bread

Ingredients

• 1/3 cup orange juice
• 2 teaspoons grated orange zest from one orange
• 2/3 cup buttermilk
• 6 tablespoons unsalted butter melted
• 1 large egg
• 2 cups all purpose flour spooned into measuring cup and leveled-off
• 1 cup sugar
• 3/4 teaspoon salt
• 1 teaspoon cinnamon
• 1 teaspoon baking powder
• 1/4 teaspoon baking soda
• 1 cup frozen cranberries or fresh, chopped coarse*
• 1/2 cup walnuts or pecans

Nutrition

• Calories : 300 calories
• Carbohydrate : 43 grams
• Cholesterol : 40 milligrams
• Fat : 12 grams
• Fiber : 2 grams
• Protein : 5 grams
• SaturatedFat : 5 grams
• Sodium : 280 milligrams
• Sugar : 22 grams