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Vegan Dark Chocolate Almond Ice Cream

yield: 4 total time: 40 minutes
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Ingredients

  • 13 1/2 ounces full-fat canned coconut milk
  • 1/4 cup unsweetened cocoa powder
  • 1/4 cup pure maple syrup
  • 1 teaspoon unsulphured molasses optional-but aids in the dark chocolate flavor
  • 3 1/8 ounces chocolate bar
  • 70 cacao
  • 1/2 teaspoon vanilla extract
  • 1/8 teaspoon fine sea salt
  • 1/4 cup chocolate covered almonds dark, chopped

Nutrition

  • Calories : 410 calories
  • Carbohydrate : 37 grams
  • Cholesterol : 5 milligrams
  • Fat : 30 grams
  • Fiber : 4 grams
  • Protein : 5 grams
  • SaturatedFat : 25 grams
  • Sodium : 110 milligrams
  • Sugar : 28 grams
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