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Cheesy Poppy Seed Bread

yield: 16 total time: 75 minutes

Ingredients

1 sourdough bread round loaf
1 pound swiss cheese sliced
1 bunch green onions thinly sliced
1/2 cup butter melted
1 tablespoon poppy seeds
1 teaspoon celery salt

Nutrition

Calories : 260 calories
Carbohydrate : 21 grams
Cholesterol : 40 milligrams
Fat : 15 grams
Fiber : 1 grams
Protein : 12 grams
SaturatedFat : 9 grams
Sodium : 320 milligrams
Sugar : 1 grams

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