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Ham and Swiss Cheese Pizza with Dijon Sauce

yield: 8 total time: 45 minutes

Ingredients

1 cup light swiss cheese shredded
2 tablespoons honey
2 tablespoons Dijon mustard
2 tablespoons mayonnaise
1 tablespoon olive oil
4 slices deli ham cut into 1″ squares
1/2 pear sliced thin
3 fresh thyme springs
1 dough pizza crust, or 9″ premade pizza crust

Nutrition

Calories : 280 calories
Carbohydrate : 26 grams
Cholesterol : 10 milligrams
Fat : 18 grams
Fiber : 2 grams
Protein : 5 grams
SaturatedFat : 4.5 grams
Sodium : 410 milligrams
Sugar : 6 grams

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