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Mini Quiche 4 Ways

yield: 48 total time: 55 minutes
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Ingredients

  • 30 ounces refrigerated pie crusts
  • 4 eggs
  • 1 cup milk
  • 1/2 teaspoon salt
  • 3 ounces swiss cheese grated
  • 3 slices bacon fried and crumbled
  • 2 tablespoons green onion sliced
  • 3 ounces swiss cheese grated
  • 1/4 cup ham cubed
  • 3 ounces swiss cheese grated
  • 4 cups spinach wilted, see notes
  • 1 tablespoon red bell pepper cubed
  • 2 tablespoons mushrooms finely chopped
  • 3 ounces swiss cheese grated

Nutrition

  • Calories : 130 calories
  • Carbohydrate : 10 grams
  • Cholesterol : 25 milligrams
  • Fat : 8 grams
  • Protein : 4 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 150 milligrams
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