Savory Bread Pudding with Ham and Swiss Cheese
yield: 9
total time: 45 minutes
Ingredients
- 1 loaf bread 6 grain, cubed, about 6 cups
- 8 eggs
- 2 cups 1% milk
- 1 tablespoon Dijon mustard
- 1/4 teaspoon black pepper
- 2 tablespoons grated Parmesan cheese
- 1 cup swiss cheese diced
- 1 cup hickory smoked diced Frick’s, Sliced Gourmet Ham
Nutrition
- Calories : 310 calories
- Carbohydrate : 36 grams
- Cholesterol : 205 milligrams
- Fat : 11 grams
- Fiber : 1 grams
- Protein : 16 grams
- SaturatedFat : 5 grams
- Sodium : 550 milligrams
- Sugar : 6 grams
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