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Classic Cheese Ball

yield: 4 total time: 15 minutes

Ingredients

1 cup sharp cheddar cheese shredded
1 cup swiss cheese shredded
8 ounces cream cheese room temp.
2 tablespoons fresh chives chopped
2 teaspoons Worcestershire sauce
1/4 teaspoon smoked paprika
1/2 teaspoon garlic powder
1/2 cup finely chopped pecans

Nutrition

Calories : 510 calories
Carbohydrate : 7 grams
Cholesterol : 115 milligrams
Fat : 46 grams
Fiber : 2 grams
Protein : 19 grams
SaturatedFat : 22 grams
Sodium : 440 milligrams
Sugar : 3 grams

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