Ingredients
- 10 inches pie crust unbaked
- 3/4 cup asparagus chopped
- 1/2 cup ham chopped
- 1/2 cup onion finely diced
- 1 cup swiss cheese
- 1 cup cheddar cheese
- 4 eggs beaten
- 1 1/2 cups light cream
- 1/2 teaspoon kosher salt
- 1/2 teaspoon black pepper
- 1 pinch nutmeg
Nutrition
- Calories : 600 calories
- Carbohydrate : 17 grams
- Cholesterol : 340 milligrams
- Fat : 47 grams
- Fiber : 2 grams
- Protein : 30 grams
- SaturatedFat : 25 grams
- Sodium : 1090 milligrams
- Sugar : 2 grams
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