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Swiss Chard and Potato Soup

yield: 4 total time: 70 minutes

Ingredients

1 large potato about 2 cups when diced
1 bunch Swiss chard rinsed
1/2 cup white onion finely chopped
2 cloves garlic minced
2 tomatoes medium size, chopped., about 2 cups
8 cups chicken broth
8 ounces queso fresco optional
cheese optional
salt
pepper
bread or tortillas for serving

Nutrition

Calories : 400 calories
Carbohydrate : 39 grams
Cholesterol : 50 milligrams
Fat : 21 grams
Fiber : 6 grams
Protein : 22 grams
SaturatedFat : 9 grams
Sodium : 850 milligrams
Sugar : 7 grams

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