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Pumpkin Mac and Cheese

yield: 4 total time: 35 minutes
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Ingredients

  • 1 box shells Annie's, and Real Aged Cheddar Mac and Cheese
  • 1 tablespoon unsalted butter
  • 1/2 apple peeled and diced
  • 3 cups Swiss chard one bunch leaves only, chopped
  • 1/2 cup pure pumpkin not pumpkin pie filling
  • 1/2 cup shredded cheddar cheese
  • 2 tablespoons milk + more if needed
  • bacon bits cooked crispy, for garnish, optional

Nutrition

  • Calories : 120 calories
  • Carbohydrate : 6 grams
  • Cholesterol : 25 milligrams
  • Fat : 9 grams
  • Fiber : 1 grams
  • Protein : 6 grams
  • SaturatedFat : 5 grams
  • Sodium : 210 milligrams
  • Sugar : 3 grams
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