Ingredients
- 3/4 pound sweet potatoes
- 1 tablespoon olive oil
- 1 1/2 teaspoons chili powder
- 1/2 teaspoon salt
- 1/8 teaspoon seasoned salt to taste...it goes a long way
- light ranch dressing or ketchup for dipping
Nutrition
- Calories : 110 calories
- Carbohydrate : 18 grams
- Fat : 3.5 grams
- Fiber : 3 grams
- Protein : 2 grams
- SaturatedFat : 0.5 grams
- Sodium : 350 milligrams
- Sugar : 3 grams
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