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Quinoa Breakfast Skillet

yield: 4 total time: 40 minutes
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Ingredients

  • 4 slices thick cut bacon chopped
  • 1 sweet potato small, chopped
  • 1/2 red onion chopped
  • 1/2 red pepper chopped
  • 1/2 green pepper chopped
  • 1 cup sliced mushrooms chopped
  • 2 garlic cloves minced
  • 1/2 cup quinoa uncooked, rinsed
  • 1 cup vegetable stock low-sodium, or water
  • 4 eggs cooked your desired way
  • salt
  • pepper

Nutrition

  • Calories : 330 calories
  • Carbohydrate : 27 grams
  • Cholesterol : 230 milligrams
  • Fat : 19 grams
  • Fiber : 4 grams
  • Protein : 15 grams
  • SaturatedFat : 6 grams
  • Sodium : 760 milligrams
  • Sugar : 4 grams
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