Ingredients
- 2 tablespoons coconut oil
- 1 onion chopped
- 2 cloves garlic minced
- 1 tablespoon Madras curry powder
- 2 sweet potatoes medium, chopped into cubes
- 1/2 cup peas can be frozen
- 1 can lite coconut milk 2 cups
- 4 cups broth veggie, less for a thicker consistency, more for thicker
- 2 tablespoons brown sugar
- 1 lime juicy
- 3 handfuls spinach
- salt
- 1 handful chopped cilantro for garnish, optional
- 3 pinches red pepper flakes
Nutrition
- Calories : 450 calories
- Carbohydrate : 35 grams
- Fat : 32 grams
- Fiber : 7 grams
- Protein : 10 grams
- SaturatedFat : 27 grams
- Sodium : 1040 milligrams
- Sugar : 13 grams
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