Ingredients
- 2 pounds ground beef
- 1 pound italian sausage
- 1 onion large, diced
- 1 bell pepper diced
- 15 ounces diced tomatoes cans, not drained
- 6 ounces tomato paste I use Contadina and fill can with water
- 15 ounces tomato sauce
- 1 beef broth 14 ounce can
- 2 chili 16 ounce cans Brookâs, hot beans, not drained
- 2 red kidney beans 15 ounce cans dark, drained and rinsed
- 1/4 cup chili powder I use McCormick Chili Powder
- 1 tablespoon granulated garlic
- 2 tablespoons onion powder
- 1 tablespoon ground cumin
- 1 tablespoon paprika
- 1 teaspoon cayenne pepper
- 1/2 teaspoon chili flakes
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon white sugar
- 5 Louisiana Hot Sauce or so dashes, or more if you like it spicier - Crystal's is our brand of choice
- 1 teaspoon salt
Nutrition
- Calories : 1140 calories
- Carbohydrate : 43 grams
- Cholesterol : 245 milligrams
- Fat : 75 grams
- Fiber : 10 grams
- Protein : 70 grams
- SaturatedFat : 28 grams
- Sodium : 3810 milligrams
- Sugar : 22 grams
- TransFat : 2.5 grams
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