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Bagel Strata with Sausage and Spring Vegetables

yield: 9 total time: 105 minutes

Ingredients

7 cups bagels diced, 3/4-inch cubes
4 tablespoons unsalted butter melted
kosher salt
freshly ground pepper
3 tablespoons vegetable oil
6 ounces cremini mushrooms thinly sliced
1 cup asparagus diced, 1/2-inch pieces
1/2 cup frozen peas thawed
6 ounces italian sausage crumbled and cooked
6 ounces white cheddar cheese grated
8 eggs
2 cups half and half

Nutrition

Calories : 380 calories
Carbohydrate : 6 grams
Cholesterol : 255 milligrams
Fat : 33 grams
Fiber : 1 grams
Protein : 16 grams
SaturatedFat : 15 grams
Sodium : 440 milligrams
Sugar : 2 grams

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