Tempeh Vegan Swedish Meatballs
yield: 4
total time: 25 minutes
Ingredients
- 1/2 cup almonds
- 1/3 cup bread crumbs
- 2 tablespoons coconut cream
- 3 tablespoons coconut oil
- 3 teaspoons dried oregano
- 2 cloves garlic roughly chopped
- 1 teaspoon garlic powder
- 8 olives
- 1/2 onions roughly chopped
- 1 teaspoon paprika
- 1 dash sea salt
- 1 spring onions roughly chopped
- 1 1/3 cups tempeh roughly chopped
Nutrition
- Calories : 370 calories
- Carbohydrate : 18 grams
- Fat : 29 grams
- Fiber : 4 grams
- Protein : 16 grams
- SaturatedFat : 13 grams
- Sodium : 220 milligrams
- Sugar : 2 grams
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