Swedish Heirloom Cookies
yield: 60
total time: 35 minutes
Ingredients
- 1 cup confectioners' sugar plus more for dredging
- 16 tablespoons unsalted butter softened
- 1 tablespoon vanilla extract
- 2 cups flour
- 1/2 teaspoon kosher salt
- 1 1/4 cups toasted walnuts finely chopped, preferably black walnuts
Nutrition
- Calories : 70 calories
- Carbohydrate : 6 grams
- Cholesterol : 10 milligrams
- Fat : 5 grams
- Protein : 1 grams
- SaturatedFat : 2 grams
- Sodium : 20 milligrams
- Sugar : 2 grams
Thank you for visiting our website. Hope you enjoy Swedish Heirloom Cookies above. You can see more 18 swedish thumbprint cookies recipe Delight in these amazing recipes! to get more great cooking ideas.