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Swedish Shortbread Cookies

yield: 18 total time: 80 minutes
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Ingredients

  • 16 tablespoons unsalted butter at room temperature
  • 1 cup superfine sugar
  • 2 eggs separated
  • 2 teaspoons vanilla extract
  • 4 cups flour
  • 1 teaspoon kosher salt
  • sugar Pearl, for garnish, optional

Nutrition

  • Calories : 230 calories
  • Carbohydrate : 29 grams
  • Cholesterol : 50 milligrams
  • Fat : 11 grams
  • Fiber : 1 grams
  • Protein : 4 grams
  • SaturatedFat : 7 grams
  • Sodium : 140 milligrams
  • Sugar : 8 grams
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