Ingredients
- 7/8 cup milk
- 2 1/16 tablespoons yeast
- 3 tablespoons sugar
- 1 egg
- 7 tablespoons butter
- 1/2 teaspoon salt
- 1 teaspoon cardamom
- 2 9/16 cups flour
- 1 egg for coating buns
Nutrition
- Calories : 150 calories
- Carbohydrate : 20 grams
- Cholesterol : 40 milligrams
- Fat : 7 grams
- Fiber : 1 grams
- Protein : 4 grams
- SaturatedFat : 3.5 grams
- Sodium : 135 milligrams
- Sugar : 3 grams
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