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Swedish Lent Buns (Semlor)

yield: 4 total time: 105 minutes
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Ingredients

  • 1 cup milk warm
  • 2 1/4 teaspoons active dry yeast
  • 1 1/2 teaspoons cardamom
  • 1/2 cup sugar
  • 1/2 teaspoon salt
  • 4 cups all-purpose flour
  • 1 egg
  • 6 tablespoons unsalted butter room temperature, cut into small cubes
  • 1 egg for egg wash optional
  • 1 3/4 cups almonds blanched
  • 1 cup sugar
  • 6 3/4 tablespoons milk
  • 2 1/8 cups cream
  • 3 tablespoons icing sugar

Nutrition

  • Calories : 1680 calories
  • Carbohydrate : 203 grams
  • Cholesterol : 260 milligrams
  • Fat : 83 grams
  • Fiber : 12 grams
  • Protein : 39 grams
  • SaturatedFat : 33 grams
  • Sodium : 460 milligrams
  • Sugar : 89 grams
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