Swedish Pot Roast

Ingredients

• 2 tablespoons butter
• 1 tablespoon dried parsley
• 1/4 teaspoon ground black pepper
• 1/8 teaspoon nutmeg
• 1/2 teaspoon onion powder
• 1/4 teaspoon salt
• 2 1/2 pounds shoulder roast English
• 2 tablespoons juices beef, from the cooked roast
• 2 tablespoons all purpose flour
• 2 teaspoons beef bouillon granules
• 1/8 teaspoon ground black pepper
• 2 cups milk

Nutrition

• Calories : 850 calories
• Carbohydrate : 12 grams
• Cholesterol : 215 milligrams
• Fat : 60 grams
• Protein : 60 grams
• SaturatedFat : 25 grams
• Sodium : 450 milligrams
• Sugar : 8 grams