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Swedish Pastry

yield: 4 total time: 75 minutes
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Ingredients

  • 1 cup all purpose flour
  • 1/2 cup butter softened
  • 1 tablespoon cold water
  • 1 cup water
  • 1/2 cup butter
  • 2/3 cup flour
  • 3 eggs beaten
  • 1/2 teaspoon almond extract
  • 1 teaspoon almond extract
  • 2 tablespoons butter soft
  • 2 tablespoons water
  • 2 cups powdered sugar

Nutrition

  • Calories : 940 calories
  • Carbohydrate : 100 grams
  • Cholesterol : 295 milligrams
  • Fat : 56 grams
  • Fiber : 2 grams
  • Protein : 11 grams
  • SaturatedFat : 34 grams
  • Sodium : 430 milligrams
  • Sugar : 59 grams
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