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Swedish Pancakes

yield: 6 total time: 25 minutes

Ingredients

1 3/4 cups milk
1 cup flour
3 large eggs
1 teaspoon vanilla
1/4 teaspoon salt
4 tablespoons butter melted
4 tablespoons butter

Nutrition

Calories : 300 calories
Carbohydrate : 20 grams
Cholesterol : 155 milligrams
Fat : 20 grams
Fiber : 1 grams
Protein : 9 grams
SaturatedFat : 11 grams
Sodium : 290 milligrams
Sugar : 5 grams

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