Ingredients
- 1/2 nettle large shopping bag of fresh, tops
- salt
- 1 tablespoon olive oil
- 1 teaspoon butter
- 1/2 cup shallots chopped
- 1/2 cup chopped celery
- 1 pound yukon gold potatoes peeled and chopped
- 4 cups chicken stock
- 2 cups water
- 1 bay leaf
- 1 teaspoon dried thyme or a couple sprigs of fresh thyme
- ground black pepper Freshly
- 1 1/2 tablespoons lemon juice
- 3 tablespoons heavy whipping cream
Nutrition
- Calories : 250 calories
- Carbohydrate : 28 grams
- Cholesterol : 25 milligrams
- Fat : 11 grams
- Fiber : 4 grams
- Protein : 12 grams
- SaturatedFat : 3.5 grams
- Sodium : 580 milligrams
- Sugar : 5 grams
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