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Swedish Meatballs with Cream of Mushroom Soup

yield: 6 total time: 45 minutes
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Ingredients

  • 1/2 cup bread crumbs
  • 1 small onion finely chopped
  • 2 tablespoons olive oil
  • 1 tablespoon fresh parsley finely chopped
  • 1 pound lean ground beef
  • 1/2 pound lean ground pork
  • 1/4 cup milk
  • 1 egg
  • 1/4 teaspoon ground nutmeg
  • 1/8 teaspoon ground allspice
  • 1/2 teaspoon garlic powder or granulated garlic
  • 1 teaspoon kosher salt
  • 1/4 teaspoon ground black pepper
  • 1 tablespoon olive oil
  • 2 tablespoons butter
  • 1 cup beef broth
  • 1 cup cream of mushroom soup you can add 1 1/2 cups if you want more sauce
  • 1/4 cup sour cream
  • 1 tablespoon Worcestershire sauce optional; plus more to taste
  • 1 tablespoon fresh parsley finely chopped

Nutrition

  • Calories : 330 calories
  • Carbohydrate : 8 grams
  • Cholesterol : 120 milligrams
  • Fat : 20 grams
  • Protein : 27 grams
  • SaturatedFat : 7 grams
  • Sodium : 880 milligrams
  • Sugar : 2 grams
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