Ingredients
- 1 onions chopped
- 2 garlic cloves crushed
- 1 can chopped tomatoes
- 1 tablespoon tomato purée
- 1 dash worcestershire sauce
- 7/8 cup beef stock
- 6 3/4 tablespoons red wine optional
Nutrition
- Calories : 60 calories
- Carbohydrate : 8 grams
- Fiber : 2 grams
- Protein : 2 grams
- Sodium : 125 milligrams
- Sugar : 5 grams
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