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Slow Cooker Swedish Meatball Soup

yield: 8 total time: 520 minutes

Ingredients

2 pounds frozen meatballs
6 cups beef broth divided
8 ounces cremini mushrooms or button, sliced
1 small onion diced
3 tablespoons Worcestershire sauce
1/2 teaspoon ground nutmeg
1/4 teaspoon ground allspice
1/2 teaspoon kosher salt
1/4 teaspoon freshly ground black pepper
12 ounces uncooked egg noodles
2 cups heavy cream

Nutrition

Calories : 440 calories
Carbohydrate : 35 grams
Cholesterol : 135 milligrams
Fat : 28 grams
Fiber : 2 grams
Protein : 10 grams
SaturatedFat : 17 grams
Sodium : 840 milligrams
Sugar : 2 grams

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