Norwegian Lefse
yield: 720
total time: 120 minutes
Ingredients
- 10 pounds potatoes peeled
- 1/2 cup butter
- 1/3 cup heavy cream
- 1 tablespoon salt
- 1 tablespoon white sugar
- 2 1/2 cups all purpose flour
Nutrition
- Calories : 10 calories
- Carbohydrate : 1 grams
- Sodium : 10 milligrams
Thank you for visiting our website. Hope you enjoy Norwegian Lefse above. You can see more 16 swedish lefse recipe Savor the mouthwatering goodness! to get more great cooking ideas.