Ingredients
- 1 pound hamburger meat
- 1/2 pound bulk sausage See notes
- 1/2 cup minced onion I use my hand grater.
- 3/4 cup bread crumbs stale, or store-bought dry bread crumbs
- 1/2 cup milk
- salt
- pepper
- 1 teaspoon Worcestershire sauce
- 1 egg
- 1/4 teaspoon nutmeg
- 1/4 cup flour I use a 1:1 gluten-free flour blend
- 1 1/2 cups milk and more if needed to keep the gravy a good consistency
- rice
- rice
- mashed potatoes
- mashed potatoes
- egg noodles
- green peas steamed
- lingonberry jam
Nutrition
- Calories : 530 calories
- Carbohydrate : 39 grams
- Cholesterol : 135 milligrams
- Fat : 28 grams
- Fiber : 2 grams
- Protein : 29 grams
- SaturatedFat : 11 grams
- Sodium : 740 milligrams
- Sugar : 8 grams
- TransFat : 1 grams
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