Best Gingersnap Cookies

Ingredients

• 3/4 cup unsalted butter or vegetable shortening, room temperature
• 1 cup firmly packed brown sugar
• 1 egg
• 1/4 cup molasses regular or un-sulphured*
• 2 1/4 cups all purpose flour
• 2 teaspoons baking soda
• 1 teaspoon ground cinnamon
• 1 teaspoon ground ginger
• 1/2 teaspoon ground cloves
• 1/4 teaspoon salt
• granulated sugar for rolling cookies in
• molasses * Lightly grease or spray, non-stick cooking spray your measuring cup before adding the, . This prevents the molasses from s…
• spices
• gingersnaps

Nutrition

• Calories : 200 calories
• Carbohydrate : 30 grams
• Cholesterol : 30 milligrams
• Fat : 8 grams
• Fiber : 1 grams
• Protein : 2 grams
• SaturatedFat : 5 grams
• Sodium : 180 milligrams
• Sugar : 16 grams