Slow Cooker Swedish Meatballs
yield: 6
total time: 40 minutes
Ingredients
- 10 3/4 ounces cream of mushroom soup
- 1/2 cup sliced mushrooms fresh
- 2 cups beef broth
- 1/2 onion finely diced
- 2 teaspoons garlic powder
- 2 tablespoons A1 steak sauce
- 1 dash paprika
- salt
- pepper
- 28 ounces frozen meatballs this is around 33 meatballs
- 1 cup sour cream
- rice
- mashed potatoes
- mashed potatoes
- noodles
- rice
Nutrition
- Calories : 210 calories
- Carbohydrate : 23 grams
- Cholesterol : 30 milligrams
- Fat : 11 grams
- Fiber : 2 grams
- Protein : 5 grams
- SaturatedFat : 6 grams
- Sodium : 690 milligrams
- Sugar : 3 grams
Thank you for visiting our website. Hope you enjoy Slow Cooker Swedish Meatballs above. You can see more 17 swedish dumpling recipe Get cooking and enjoy! to get more great cooking ideas.