Cucumber Dill Salad
yield: 4
total time: 15 minutes
Ingredients
- 3 cucumbers seeded and chopped
- 3 tomatoes seeded and chopped
- 1 red onion chopped
- 1/3 cup chopped fresh dill finely
- 3 tablespoons white wine vinegar
- 1/4 cup olive oil
- 1 lime juiced
- 1 teaspoon minced garlic
- 1/2 cup crumbled feta cheese
- salt
- pepper
Nutrition
- Calories : 250 calories
- Carbohydrate : 21 grams
- Cholesterol : 15 milligrams
- Fat : 18 grams
- Fiber : 5 grams
- Protein : 7 grams
- SaturatedFat : 4.5 grams
- Sodium : 420 milligrams
- Sugar : 10 grams
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