Swedish Cream Wafers
yield: 60
total time: 105 minutes
Ingredients
- 1 cup butter softened
- 1/3 cup heavy whipping cream
- 2 cups all purpose flour sifted
- 1/3 cup granulated sugar for decoration, optional
- 1/4 cup butter softened
- 3/4 cup confectioners sugar sifted
- 1 egg yolk
- 1 teaspoon vanilla extract
- 2 drops red food coloring
Nutrition
- Calories : 70 calories
- Carbohydrate : 6 grams
- Cholesterol : 15 milligrams
- Fat : 4.5 grams
- Protein : 1 grams
- SaturatedFat : 2.5 grams
- Sodium : 30 milligrams
- Sugar : 3 grams
Thank you for visiting our website. Hope you enjoy Swedish Cream Wafers above. You can see more 19 swedish cream recipe Get cooking and enjoy! to get more great cooking ideas.