Swedish Almond Tart
yield: 4
total time: 55 minutes
Ingredients
- 1 pie pc 8-inch, /tart dough
- almond paste see below
- 11/16 cup almonds slivered/sliced
- 5 1/4 tablespoons butter unsalted
- 4 1/8 tablespoons cream
- 4 tablespoons sugar
- 2 9/16 tablespoons golden syrup
- butter for greasing pan
Nutrition
- Calories : 720 calories
- Carbohydrate : 50 grams
- Cholesterol : 70 milligrams
- Fat : 55 grams
- Fiber : 5 grams
- Protein : 10 grams
- SaturatedFat : 21 grams
- Sodium : 450 milligrams
- Sugar : 16 grams
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