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Swedish Almond Tart

yield: 4 total time: 55 minutes
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Ingredients

  • 1 pie pc 8-inch, /tart dough
  • almond paste see below
  • 11/16 cup almonds slivered/sliced
  • 5 1/4 tablespoons butter unsalted
  • 4 1/8 tablespoons cream
  • 4 tablespoons sugar
  • 2 9/16 tablespoons golden syrup
  • butter for greasing pan

Nutrition

  • Calories : 720 calories
  • Carbohydrate : 50 grams
  • Cholesterol : 70 milligrams
  • Fat : 55 grams
  • Fiber : 5 grams
  • Protein : 10 grams
  • SaturatedFat : 21 grams
  • Sodium : 450 milligrams
  • Sugar : 16 grams
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