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Corn Dip

yield: 8 total time: 20 minutes

Ingredients

15 ounces corn any color, white, yellow, etc, drained
22 ounces mexicorn 2 11oz cans drained. Can also use southwest corn
1 cup sour cream
1 cup mayonnaise
1 green onions bundle, chopped
2 cups cheese shredded or grated, any flavor you prefer
tortilla chips for dipping

Nutrition

Calories : 410 calories
Carbohydrate : 35 grams
Cholesterol : 50 milligrams
Fat : 27 grams
Fiber : 2 grams
Protein : 11 grams
SaturatedFat : 11 grams
Sodium : 700 milligrams
Sugar : 5 grams

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