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Sausage Stuffed Mushrooms

yield: 48 total time: 56 minutes
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Ingredients

  • 19 ounces sausage links Johnsonville® Italian Mild
  • 48 fresh mushrooms large
  • 1/2 cup dry bread crumbs
  • 8 ounces cream cheese softened
  • 2 tablespoons finely chopped fresh parsley
  • 1 tablespoon lemon juice
  • 3 garlic cloves minced
  • 1/4 cup grated Parmesan cheese

Nutrition

  • Calories : 60 calories
  • Carbohydrate : 2 grams
  • Cholesterol : 10 milligrams
  • Fat : 5 grams
  • Protein : 2 grams
  • SaturatedFat : 2 grams
  • Sodium : 135 milligrams
  • Sugar : 1 grams
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