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Refried Beans

yield: 1 total time: 60 minutes
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Ingredients

  • 1 pound pinto beans rinsed and sorted for stones and sad-looking beans
  • 1 1/2 yellow onions or medium white, divided
  • 7 cloves garlic divided
  • 1 jalapeno seeded
  • 1 jar banana peppers
  • 2 tablespoons white vinegar
  • 4 1/2 tablespoons bacon drippings or lard or vegetable oil, but really, the bacon drippings
  • salt to taste

Nutrition

  • Calories : 810 calories
  • Carbohydrate : 41 grams
  • Cholesterol : 70 milligrams
  • Fat : 67 grams
  • Fiber : 4 grams
  • Protein : 12 grams
  • SaturatedFat : 30 grams
  • Sodium : 1390 milligrams
  • Sugar : 7 grams
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