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Refried Beans

yield: 1 total time: 60 minutes

Ingredients

1 pound pinto beans rinsed and sorted for stones and sad-looking beans
1 1/2 yellow onions or medium white, divided
7 cloves garlic divided
1 jalapeno seeded
1 jar banana peppers
2 tablespoons white vinegar
4 1/2 tablespoons bacon drippings or lard or vegetable oil, but really, the bacon drippings
salt to taste

Nutrition

Calories : 810 calories
Carbohydrate : 41 grams
Cholesterol : 70 milligrams
Fat : 67 grams
Fiber : 4 grams
Protein : 12 grams
SaturatedFat : 30 grams
Sodium : 1390 milligrams
Sugar : 7 grams

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