Ingredients
- 12 ounces green beans ends trimmed, long ones cut in half or thirds - preferably fresh, though frozen can be used, cook according to p…
- 1/3 cup fat free Italian dressing tap for recipe - or your favorite oil-based Italian vinaigrette
- 1/2 small red onion thinly sliced
- 1 cup cannellini beans cooked
- 6 ounces grape tomatoes halved
- 1/3 cup toasted almonds sliced, optional - or pine nuts; omit or use seeds for nut-free
- salt
- pepper
Nutrition
- Calories : 150 calories
- Carbohydrate : 21 grams
- Fat : 6 grams
- Fiber : 5 grams
- Protein : 8 grams
- Sodium : 380 milligrams
- Sugar : 6 grams
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